Foodie Adventure In Singapore: The Ultimate Travel Guide Food Lovers

Singapore, being one of the most powerful seaports in the world, exposes diversity. The city-state has a proper strategic location in Southeast Asia that helps connect it with the rest of the world quite easily. 

Because of its location, Singapore has a huge cultural influence. So, if you ever plan to visit and stay in Singapore for a few days, tasting different cultures can be a great choice. Whether you are looking for Chinese, Indian, or even Spanish delight, you will find popular restaurants to test your taste buds. 

Well, when you place your foot there, you will find many foodies around you, which will, in turn, encourage your hunger. However, if you want to taste the Spanish brunch for the weekends, Dempsey Hills can be your destination. 

Must-Try Dishes

Here is a list for you-

Hainanese Chicken Rice

Often hailed as Singapore’s national dish, Hainanese chicken rice is a simple yet flavorful meal. Tender poached chicken is served with fragrant rice cooked in chicken broth, accompanied by a trio of dipping sauces: chili, ginger, and dark soy sauce. 

A visit to Tian Tian Hainanese Chicken Rice at Maxwell Food Centre is a must for this iconic dish.

Chilli Crab

Chilli crab is a quintessential Singaporean dish featuring succulent crabs in a rich, tangy, and spicy tomato-based sauce. 

Mud crabs are typically used, but the sauce is the star of the show. Jumbo Seafood and Long Beach Seafood are renowned for their mouth-watering chili crab.


Laksa is a spicy noodle soup with a coconut milk base, brimming with flavors of lemongrass, turmeric, and shrimp paste. There are different versions, but the Peranakan laksa, with its thick rice noodles and spicy broth, is a crowd favorite. 

Katong Laksa, named after the neighborhood it originated from, is a beloved spot to savor this dish.

Char Kway Teow

Char kway teow is a stir-fried noodle dish made with flat rice noodles, eggs, Chinese sausage, bean sprouts, and prawns, all cooked in rich soy sauce. 

The dish is often enhanced with a dash of lard and a hint of smokiness from the wok. Visit Hill Street Char Kway Teow or Outram Park Fried Kway Teow Mee to taste some of the best versions of this savory delight.


Satay consists of skewered and grilled meat, typically served with peanut sauce, rice cakes, and a side of cucumber and onion. This dish is a popular street food across Southeast Asia, and Singapore offers some of the best. Head to Lau Pa Sat, especially in the evenings, when the street is transformed into a satay haven.

Iconic Food Spots

If you are visiting Singapore, avoiding these food spots can be a sin to your hunger:

  • Tinto
  • Hawker Centers
  • Chinatown Complex Food Centre
  • Little India
  • Kampong Glam
  • Joo Chiat and Katong

 Try to cover all these places and ensure you taste the restaurant recommendations. 

Insider Tips

These might help you:

Timing Is Key

Hawker centers and popular food spots can get crowded, especially during lunch and dinner hours. Visit during off-peak times, such as mid-morning or late afternoon, to avoid long queues and secure a table.

Bring Cash

While Singapore is a modern city with widespread acceptance of electronic payments, many hawker stalls and smaller eateries still prefer cash transactions. Always carry some cash to ensure smooth and hassle-free dining.

Share To Sample More

Singapore’s diverse food scene means there is a lot to try. Consider sharing dishes with your dining companions to make the most of your foodie adventure. This way, you can sample various flavors without getting too full too quickly.

Stay Hydrated

The tropical climate can be quite humid, so staying hydrated is essential. While exploring outdoor food markets and hawker centers, carry a bottle of water or enjoy fresh coconut water from local vendors.

Respect Local Etiquette

When dining at hawker centers, remember to return your trays and dispose of your trash properly. This is a common practice in Singapore and helps keep the dining areas clean and pleasant for everyone.


Considering the spots we recommended and the dishes that you would love, don’t forget to understand the different cultural settings behind them. 

As a foodie you always like to taste the unknown and the best that you ever had. We do not know your choices but we have covered everything that might help you. Considering the cultural differences, Singapore is the best choice for foodies.